8th African Traditional Food Fair
A two-day celebration of indigenous African food systems, held under the banner “Reviving Indigenous Foods for Healthy People, Climate Resilience and a Food-Secure Nigeria”. Organisers expect more than 2,500 attendees.The fair brings together farmers, chefs, food producers, policymakers and food innovators, with tasting, cooking and produce stalls open to the public. Programme: Day 1 (Fri […]